Seasoning

We provide various seasonings applicable for snacks, noodles, Bakeries, Confectioneries, and frozen food.

Origins: Bangladesh, Vietnam, China, Malaysia, India, Thailand

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Beef seasoning

Beef seasoning is a custom blend of salt, herbs, and spices designed to enhance the rich, savory flavor of beef

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Hot chicken ramen

Hot chicken ramen seasoning is a fiery spice and umami blend modeled after popular ultra-spicy instant noodles

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Chicken seasoning

Chicken seasoning is a ready-to-use blend of salt, herbs, and spices designed to enhance the savory and umami flavor of poultry and other dishes

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Spicy Chicken Seasoning

Spicy Chicken Seasoning is a blend of dried herbs, hot peppers, and savory spices used to add heat and bold flavor to poultry before cooking

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Tomato seasoning

Tomato seasoning is a concentrated, dried spice blend made from dehydrated tomatoes—often ground into a powder or mixed with salt, herbs, and spices like garlic and onion. It delivers a tangy, sweet, and savory umami flavor punch without adding excess liquid to a recipe

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Spicy Tomato Seasoning

Spicy Tomato Seasoning is a dry or blended spice mix that combines tangy tomato powder or extracts with chili heat and savory herbs

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Chilli sauce seasoning

Chilli sauce seasoning is a savory, spicy blend or condiment made from chili peppers, vinegar, salt, and various spices used to add heat and flavor to dishes

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Smoking BBQ seasoning

Smoking BBQ seasoning is a dry spice blend formulated to impart a savory, sweet, and smoky flavor profile to meats and vegetables before cooking

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Hot Korean spicy seasoning

Hot Korean spicy seasoning usually refers to Gochujang (a fermented red chili paste) or Gochugaru (coarse Korean red chili flakes), which form the spicy foundation of Korean cooking

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Tom yum hot and sour seasoning

Tom yum hot and sour seasoning is a concentrated blend of aromatic herbs, spices, and savory flavors used to make the classic Thai Tom yum soup

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Achari seasoning

Achari seasoning, also known as achari masala, is a bold, tangy, and savory spice blend from the Indian subcontinent that replicates the distinct flavor of traditional Indian pickles (achar)

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Salt seasoning

Salt seasoning (often called seasoned salt) is a blend of table salt mixed with ground herbs, spices, and other flavorings

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Kimchi seasoning

Kimchi seasoning is a spicy, tangy, and savory spice blend that captures the iconic flavors of traditional Kimchi—Korea's famous salted and fermented vegetable dish

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Sour Cream & Onion Seasoning

Sour Cream & Onion Seasoning is a savory, tangy dry powder blend that mimics the classic creamy and sharp flavor profile of real sour cream and fresh onions

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Sweet & Spicy Seasoning

Sweet & Spicy Seasoning is a flavor blend that combines sugary sweetness with a hot or savory kick

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Masala seasoning

Masala seasoning is a blend of ground or whole spices used in South Asian cooking to add deep flavor, warmth, and aroma to dishes

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Mala seasoning

Mala seasoning is a popular Chinese spice blend and flavor profile from Sichuan province defined by a combination of spicy heat and a tingling, numbing sensation

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Chilli Garlic Seasoning

Chilli Garlic Seasoning is a dry spice blend made from ground chili peppers, garlic, salt, and other herbs or spices that adds heat and savory flavor to foods

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Wasabi Seasoning

Wasabi Seasoning is a dry or powdered spice blend that delivers the sharp, nasal-clearing heat and herbal flavor of traditional Wasabi.

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Cheese seasoning

Cheese seasoning is a dry, shelf-stable powder made from dehydrated real cheese mixed with salt, whey, and spices

Our heritage is built on natural ingredients —

Discovering the planet’s finest ingredients is part of our heritage, a legacy from our pioneering scientists and their voyages of exploration. Today, our experts still travel the globe to explore raw materials at source and our flavorists continue their quest to offer you an ever-evolving selection of new, natural taste solutions.

Our Complete Seasoning Range

Premium quality spice powders for every culinary need.